Kubik, Martha Y.,
The Association of the School Food Environment with Dietary.... Martha Y. Kubik and others. - American Journal of Public Health, 2003. - SIRS Enduring Issues 2004. Article 55, Health, 1522-323X; .
Articles Contained in SIRS Enduring Issues 2004. Originally Published: The Association of the School Food Environment with Dietary..., July 2003; pp. 1168-1173.
"In today's schools, students are offered a variety of eating options and opportunities. In addition to government-regulated child nutrition programs, which include the National School Lunch and Breakfast Programs, students may purchase single food items from snack bars, a la carte programs, vending machines, and school stores; in some cases, they are allowed to leave school to buy food." (AMERICAN JOURNAL OF PUBLIC HEALTH) This article discusses the impact that school food programs have on the dietary behaviors of adolescents.
1522-323X;
Food--Fat content
Food habits
Health behavior in adolescence
Middle school students
National school lunch program
Nutrition surveys
School children--Food
School environment
Teenagers--Nutrition
Vending machines
Minnesota
AC1.S5
050
The Association of the School Food Environment with Dietary.... Martha Y. Kubik and others. - American Journal of Public Health, 2003. - SIRS Enduring Issues 2004. Article 55, Health, 1522-323X; .
Articles Contained in SIRS Enduring Issues 2004. Originally Published: The Association of the School Food Environment with Dietary..., July 2003; pp. 1168-1173.
"In today's schools, students are offered a variety of eating options and opportunities. In addition to government-regulated child nutrition programs, which include the National School Lunch and Breakfast Programs, students may purchase single food items from snack bars, a la carte programs, vending machines, and school stores; in some cases, they are allowed to leave school to buy food." (AMERICAN JOURNAL OF PUBLIC HEALTH) This article discusses the impact that school food programs have on the dietary behaviors of adolescents.
1522-323X;
Food--Fat content
Food habits
Health behavior in adolescence
Middle school students
National school lunch program
Nutrition surveys
School children--Food
School environment
Teenagers--Nutrition
Vending machines
Minnesota
AC1.S5
050