| 000 -LEADER |
|---|
| fixed length control field |
00767cam a220024118 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
99010179 710701 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
101199s2000 yxuao j 00110 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
99010179 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0739801368 |
| 040 ## - CATALOGING SOURCE |
|---|
| Transcribing agency |
BTSB Books |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX355.P38 1999 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.3 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Peters, Celeste A. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Peppers, popcorn, and pizza / |
| Statement of responsibility, etc. |
by Celeste A. Peters. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Austin, TX : |
| Name of publisher, distributor, etc. |
Raintree Steck-Vaughn, |
| Date of publication, distribution, etc. |
c2000. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
48 p. : |
| Other physical details |
col. ill. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Science |
| -- |
work |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Introduces the scientific aspects of food, including how the body uses food as fuel, how each food has its own taste, and how to keep food fresh. |
| 521 1# - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
009-012 |
| Source |
BTSB. |
| 650 #8 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food |
| 650 #8 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Nutrition |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
|
