| 000 -LEADER |
|---|
| fixed length control field |
01470pam a2200409 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
fol08898914 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
ICrlF |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20150716090440.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
030310s2004 nyua j 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2003005612 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0060004398 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(ICrlF)14949Q |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
ICrlF |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| -- |
lcac |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TX652.5 |
| Item number |
.L32 2004 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5 |
| Edition number |
22 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lagasse, Emeril. |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Emeril's there's a chef in my family! : |
| Remainder of title |
recipes to get everybody cooking / |
| Statement of responsibility, etc. |
by Emeril Lagasse ; illustrated by Charles Yuen ; photographs by Quentin Bacon. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Emeril's there is a chef in my family |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
There's a chef in my family |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
1st ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
[New York] : |
| Name of publisher, distributor, etc. |
HarperCollinsPublishers, |
| Date of publication, distribution, etc. |
c2004. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
209 p. : |
| Other physical details |
ill. ; |
| Dimensions |
28 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 510 3# - CITATION/REFERENCES NOTE |
|---|
| Name of source |
Wilson's Children, July 2005 |
| 510 3# - CITATION/REFERENCES NOTE |
|---|
| Name of source |
Wilson's Junior High School, November 2005 |
| 510 3# - CITATION/REFERENCES NOTE |
|---|
| Name of source |
School Library Journal, July 2004 |
| 510 3# - CITATION/REFERENCES NOTE |
|---|
| Name of source |
Horn Book, October 2004 |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
World-famous chef Emeril Lagasse shares some of his favorite recipes that children can make, as well as tips for the whole family on how to have fun and be safe in the kitchen. |
| 521 0# - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
5.7 |
| 521 2# - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
3-6 |
| Source |
Follett Library Resources |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery |
| Form subdivision |
Juvenile literature. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cookery. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Yuen, Charles, |
| Relator term |
ill. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Bacon, Quentin, |
| Relator term |
ill. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
|
