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What are food chains and webs? / (Record no. 58135)

000 -LEADER
fixed length control field 01462nam a2200397 a 4500
001 - CONTROL NUMBER
control field fol05083970
003 - CONTROL NUMBER IDENTIFIER
control field ICrlF
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20150716120135.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 980213s1998 nyua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 98014714 /AC
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0865058768
035 ## - SYSTEM CONTROL NUMBER
System control number (ICrlF)26162E
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency KyLxBWI
-- ICrlF
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QH541.14
Item number .K3497 1998
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 577/.16
Edition number 21
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Kalman, Bobbie,
Dates associated with a name 1947-
245 10 - TITLE STATEMENT
Title What are food chains and webs? /
Statement of responsibility, etc. Bobbie Kalman & Jacqueline Langille.
246 18 - VARYING FORM OF TITLE
Title proper/short title What are food chains & webs?
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Crabtree,
Date of publication, distribution, etc. c1998.
300 ## - PHYSICAL DESCRIPTION
Extent 32 p. :
Other physical details col. ill. ;
Dimensions 25 cm.
490 1# - SERIES STATEMENT
Series statement Science of living things
500 ## - GENERAL NOTE
General note Includes index.
510 3# - CITATION/REFERENCES NOTE
Name of source School Library Journal, November 1998
510 3# - CITATION/REFERENCES NOTE
Name of source Appraisal-Science Books for Young People, September 1999
510 3# - CITATION/REFERENCES NOTE
Name of source Science Books & Films (A.A.A.S.), May 1999
510 3# - CITATION/REFERENCES NOTE
Name of source L.A. Recommended Foreign Language, February 2000
520 ## - SUMMARY, ETC.
Summary, etc. A simple introduction to food chains and webs, featuring both herbivores and carnivores and discussing energy, food production, and decomposition in various ecosystems.
521 0# - TARGET AUDIENCE NOTE
Target audience note 5.5
521 2# - TARGET AUDIENCE NOTE
Target audience note 3-6
Source Follett Library Resources
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food chains (Ecology)
General subdivision Juvenile literature.
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food chains (Ecology)
650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Ecology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Langille, Jacqueline.
800 1# - SERIES ADDED ENTRY--PERSONAL NAME
Personal name Kalman, Bobbie,
Dates associated with a name 1947-
Title of a work Science of living things.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type
Holdings
Price effective from Source of acquisition Date last seen Permanent Location Not for loan Date acquired Koha item type Barcode Lost status Damaged status Shelving location Cost, normal purchase price Withdrawn status Current Location Full call number
2015-07-16772015-07-16Lakeland 2015-07-16Books313103   16.97 Lakeland577 KAL

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