USDA Gives Bite to Organic Label: Standards Will Be the Same in All.... / Anita Manning.
by Manning, Anita; SIRS Publishing, Inc.
Material type:
BookSeries: SIRS Enduring Issues 2003Article 59Health. Publisher: Gannett News Service (Syndicate), 2002ISSN: 1522-323X;.Subject(s): United States. Department of Agriculture | Food -- Standards | Natural foods | Natural foods -- Labeling | Organic farmingDDC classification: 050 Summary: "New organic food labels will start sprouting next week [Oct. 20, 2002] on fruits, vegetables and other products signifying the culmination of a decade-long campaign by the organic food industry and the U.S. Department of Agriculture to standardize regulations for foods grown without synthetic pesticides or other chemicals." (USA TODAY) This article discusses the new labeling system for organic foods.
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Books
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High School - old - to delete | REF SIRS 2003 Hea59 (Browse shelf) | Available |
Articles Contained in SIRS Enduring Issues 2003.
Originally Published: USDA Gives Bite to Organic Label: Standards Will Be the Same in All..., Oct. 16, 2002; pp. n.p..
"New organic food labels will start sprouting next week [Oct. 20, 2002] on fruits, vegetables and other products signifying the culmination of a decade-long campaign by the organic food industry and the U.S. Department of Agriculture to standardize regulations for foods grown without synthetic pesticides or other chemicals." (USA TODAY) This article discusses the new labeling system for organic foods.
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