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Chesapeake. Tom Horton.

by Horton, Tom; ProQuest Information and Learning Company.
Series: SIRS Enduring Issues 2006Article 38Environment. Publisher: National Geographic, 2005ISSN: 1522-3205;.Subject(s): Blue crab industry | Chesapeake Bay (Md. and Va.) | Chesapeake Bay Watershed (Md. and Va.) | Environmental impact analysis | Environmental monitoring | Environmental responsibility | Oyster industry | Oysters -- Diseases | Restoration ecology | Smith, John (1580-1631) | Water pollution | Watershed managementDDC classification: 050 Summary: "Why can't we save the bay?" (NATIONAL GEOGRAPHIC) This article illustrates the ecological decline of the Chesapeake Bay despite "the work of the Chesapeake Bay Program, a massive federal-state restoration effort, begun in 1983 and unmatched anywhere in the world."
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REF SIRS 2006 Environment Article 38 (Browse shelf) Available

Articles Contained in SIRS Enduring Issues 2006.

Originally Published: Chesapeake, June 2005; pp. 22-49.

"Why can't we save the bay?" (NATIONAL GEOGRAPHIC) This article illustrates the ecological decline of the Chesapeake Bay despite "the work of the Chesapeake Bay Program, a massive federal-state restoration effort, begun in 1983 and unmatched anywhere in the world."

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