Fit and fats / Kristin Petrie.
by Petrie, Kristin.
Material type:
BookSeries: Checkerboard science library. Petrie, Kristin, Nutrition: Publisher: Edina, Minn. : Abdo, c2004Description: 32 p. : col. ill. ; 21 cm.ISBN: 159197402X.Subject(s): Fat | NutritionDDC classification: 613.2/84 Summary: Explains the functions of fat in a healthy diet, discussing sources of this nutrient, how the body uses fats, and what happens when too much fat is consumed.
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Navigator | 613.2 PET (Browse shelf) | Available |
Includes index.
Explains the functions of fat in a healthy diet, discussing sources of this nutrient, how the body uses fats, and what happens when too much fat is consumed.
6.1
3-6 Follett Library Resources
Accelerated Reader AR MG 5.4 0.5 72299
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