Food labels : using nutrition information to create a healthy diet / Rose McCarthy.
by McCarthy, Rose.
Material type:
BookSeries: The library of nutrition. Publisher: New York : Rosen Pub. Group, 2005Edition: 1st ed.Description: 48 p. : col. ill. ; 23 cm.ISBN: 1404203001.Other title: Using nutrition information to create a healthy diet.Subject(s): NutritionDDC classification: 664 Online resources: Table of contents
Contents:
Summary: Describes the nutrition information required on food packaging in the United States, and shows how to select or avoid items with certain ingredients. Also describes general nutrition facts.
The history of the food label -- Overview of the food label -- The ABCs of nutrition -- Using food labels to create a balanced diet.
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Navigator | 664 MCC (Browse shelf) | Available |
Includes bibliographical references (p. 45-46) and index.
The history of the food label -- Overview of the food label -- The ABCs of nutrition -- Using food labels to create a balanced diet.
Library Media Connection, January 2006
Describes the nutrition information required on food packaging in the United States, and shows how to select or avoid items with certain ingredients. Also describes general nutrition facts.
8.2
5-8 Follett Library Resources
Accelerated Reader AR MG 9.2 1.0 86199
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