The kitchen.
by Kalman, Bobbie.
Material type:
BookSeries: Historic communities. Publisher: New York : Crabtree, 1990Description: 32 p. : ill.ISBN: 0865054843 (lib. bdg.) :; 0865055041 (pbk.) :.Subject(s): Kitchens -- History | Household equipment and supplies | Frontier and pioneer life | United States -- Social life and customs | Cooking -- HistoryDDC classification: 643
| Item type | Current location | Call number | Status | Date due |
|---|---|---|---|---|
Books
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Pathfinder | 641.5 KAL (Browse shelf) | Item withdrawn |
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| 641.3 MEN What the world eats / | 641.3 MIL Organic foods / | 641.5 BLA The medieval cookbook / | 641.5 KAL The kitchen. | 641.5 MAB A basic guide to cheese / | 641.5 NIC Let's start to cook : | 641.5 PER Slumps, grunts, and snickerdoodles : |
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