McMillan, Bruce. <br/><br/>
Eating fractions / 
cooked, written, drafted, and photo-illustrated by Bruce McMillan. 
 - New York :  Scholastic,  1991. 
 - unp. :  ill. 
<br/><br/> Food is cut into halves, quarters, and thirds to illustrate how parts make a whole. Simple recipes included. 
<br/><br/><label>ISBN: </label>0590437704 :  $12.95 
<br/><br/><label>LCCN: </label>90009139 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Fractions.<br/>Cooking.
<br/><br/><label>Dewey Class. No.: </label>E