Animal Welfare's Unexpected Allies. David Barboza.
by Barboza, David; ProQuest Information and Learning Company.
Series: SIRS Enduring Issues 2004Article 15Human Relations. Publisher: New York Times, 2003ISSN: 1522-3248;.Subject(s): Animal behavior | Animal industry | Animal rights | Animal welfare -- Moral and ethical aspects | Fast food restaurants | LivestockDDC classification: 050 Summary: "McDonald's, Burger King, KFC and Wendy's have all underwritten research and recently hired what are called 'animal welfare specialists' to help them devise new standards aimed at ensuring more humane treatment of the animals destined for their kitchens." (NEW YORK TIMES) This article reveals how the fast food industry is leading the way, with support from animal rights groups, in researching and implementing more humane methods of raising livestock.Item type | Current location | Call number | Status | Date due |
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High School - old - to delete | REF SIRS 2004 Human Relations Article 15 (Browse shelf) | Available |
Articles Contained in SIRS Enduring Issues 2004.
Originally Published: Animal Welfare's Unexpected Allies, June 25, 2003; pp. C1-C2.
"McDonald's, Burger King, KFC and Wendy's have all underwritten research and recently hired what are called 'animal welfare specialists' to help them devise new standards aimed at ensuring more humane treatment of the animals destined for their kitchens." (NEW YORK TIMES) This article reveals how the fast food industry is leading the way, with support from animal rights groups, in researching and implementing more humane methods of raising livestock.
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