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1. Vegetarian cooking around the world / photographs by Robert L. and Diane Wolfe.

by Wolfe, Robert L; Wolfe, Diane.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: Minneapolis, MN : Lerner Publications Co., c1992Availability: Items available for loan: Country [641.5/636] (1).

2. Holiday cooking around the world / photographs by Robert L. and Diane Wolfe.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: Minneapolis : Lerner Publications Co., c1988Availability: No items available

3. Cooking the South American way / Helga Parnell ; photographs by Robert L. and Diane Wolfe.

by Parnell, Helga.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Minneapolis, MN : Lerner, 1991Availability: Items available for loan: Navigator [641.598 PAR] (1).

4. Cooking the Caribbean way / Cheryl Davidson Kaufman ; photographs by Robert L. and Diane Wolfe [editor, Vicki Revsbech ; drawings by Jeanette Swofford ; map by J. Michael Roy].

by Kaufman, Cheryl Davidson; Revsbech, Vicki; Wolfe, Robert L; Wolfe, Diane; Swofford, Jeanette.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: Minneapolis : Lerner Publications Co., c1988Availability: Items available for loan: Navigator [641.59 KAU] (1).

5. Holiday cooking around the world / photographs by Robert L. and Diane Wolfe.

by Wolfe, Robert L; Wolfe, Diane.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Juvenile; Publisher: Minneapolis : Lerner Publications Co., c1988Availability: No items available Checked out (1).

6. Cooking the Brazilian way : culturally authentic foods including low-fat and vegetarian recipes / by Alison Behnke and Karin L. Duro.

by Behnke, Alison; Duro, Karin L.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Pre-adolescent; Publisher: Minneapolis, MN : Lerner Publications, c2004Online Access: Table of contents Availability: Items available for loan: Navigator [641.5981 BEH] (1).

7. Cooking the Cuban way : culturally authentic foods, including low-fat and vegetarian recipes / by Alison Behnke and Victor Manuel Valens.

by Behnke, Alison; Valens, Victor Manuel.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Pre-adolescent; Publisher: Minneapolis, MN : Lerner Publications Co., c2004Online Access: Table of contents Availability: No items available Checked out (1).

8. Cooking the Indian way / Vijay Madavan.

by Madavan, Vijay.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Pre-adolescent; Publisher: Minneapolis, MN : Lerner, c2002Availability: No items available Withdrawn (1).

9. Cooking the Chinese way : revised and expanded to include new low-fat and vegetarian recipes / Ling Yu.

by Yu, Ling (Lorraine Ling).

Edition: Rev. and expanded [ed.].Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Pre-adolescent; Publisher: Minneapolis : Lerner, c2002Availability: No items available Withdrawn (1).

10. Cooking the Spanish way : revised and expanded to include new low-fat and vegetarian dishes / Rebecca Christian.

by Christian, Rebecca.

Material type: book Book; Format: print ; Literary form: not fiction ; Audience: Pre-adolescent; Publisher: Minneapolis, MN : Lerner Publications, c2002Availability: No items available Withdrawn (1).

11. Cooking the French Way.

by Waldee, Lynne Marie.

Material type: book Book; Format: print Availability: No items available Withdrawn (1).

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