000			01437 a2200277 4500
008			051207s xx 000 0 eng
022			_a1522-323X;
050			_aAC1.S5
082			_a050
100			_aLaban, Craig,
245		2	_aA Celebration of Slow Food. _cCraig LaBan.
260			_bPhiladelphia Inquirer, _c2004.
440			_aSIRS Enduring Issues 2006. _nArticle 44, _pHealth, _x1522-323X;
500			_aArticles Contained in SIRS Enduring Issues 2006.
500			_aOriginally Published: A Celebration of Slow Food, Oct. 22, 2004; pp. A1+.
520			_a"The gastronomic community of the world has descended hungrily upon Turin, Italy, this week [Oct. 2004] to celebrate some of the greatest ingredients and food artisans at a biennial extravaganza organized by the Slow Food movement. Slow Food links the pleasures of the table with a political agenda aimed at combating fast food and big agribusiness." (PHILADELPHIA INQUIRER) Inquirer food critic Craig LaBan profiles three local entrepreneurs who follow the Slow Food guidelines.
599			_aRecords created from non-MARC resource.
650			_aAlternative agriculture
650			_aBreweries
650			_aCommunity supported agriculture
650			_aOysters
650			_aSlow Food movement
650			_aSustainable agriculture
710			_aProQuest Information and Learning Company _tSIRS Enduring Issues 2006, _pHealth. _x1522-323X;
942			_c UKN
999			_c37429 _d37429