000 01248pam a2200373 a 4500
001 fol11926219
003 ICrlF
005 20150716120159.0
008 080909s2008 nyua b 000 1 eng d
020 _a0375844031
035 _a(ICrlF)03495W
040 _aICrlF
_cICrlF
_dICrlF
082 0 4 _a[E]
_222
100 1 _aStaake, Bob,
_d1957-
245 1 4 _aThe donut chef /
_cby Bob Staake.
246 3 _aDoughnut chef
250 _a1st ed.
260 _aNew York :
_bGolden Books,
_cc2008.
300 _a[34] p. :
_bcol. ill. ;
_c27 cm.
500 _a"A Golden book."
510 3 _aSchool Library Journal, October 2008
510 3 _aPub Weekly, October 2008
510 3 _aKirkus Review, September 2008
520 _aA baker must come up with new flavor ideas in order to stay competitive with the new donut shop that has opened up across the street from his store, but his unique combinations may drive his customers away.
521 0 _a3.1
521 2 _aK-3
_bFollett Library Resources
650 0 _aDoughnuts
_vJuvenile fiction.
650 0 _aBakers
_vJuvenile fiction.
650 1 _aDoughnuts
_vFiction.
650 1 _aBakers
_vFiction.
650 1 _aHumorous stories.
655 7 _aHumorous fiction.
_2gsafd
942 _c UKN
999 _c59506
_d59506