000 -LEADER |
fixed length control field |
01610 a2200325 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
040419s xx 000 0 eng |
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER |
International Standard Serial Number |
1522-323X; |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
AC1.S5 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
050 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Cowley, Geoffrey, |
245 #2 - TITLE STATEMENT |
Title |
A Better Way to Eat. |
Statement of responsibility, etc. |
Geoffrey Cowley. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Name of publisher, distributor, etc. |
Newsweek, |
Date of publication, distribution, etc. |
2003. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
SIRS Enduring Issues 2004. |
Number of part/section of a work |
Article 41, |
Name of part/section of a work |
Health, |
International Standard Serial Number |
1522-323X; |
500 ## - GENERAL NOTE |
General note |
Articles Contained in SIRS Enduring Issues 2004. |
500 ## - GENERAL NOTE |
General note |
Originally Published: A Better Way to Eat, Jan. 20, 2003; pp. 46+. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
"The federal government has long tried to distill the best science on diet and health. But commercial pressures and bureaucratic obstacles have often clouded the results. The USDA's famous Food Guide Pyramid, first published in 1992, is now widely viewed as flawed." (NEWSWEEK) This article discusses the challenges in redesigning the food pyramid to create "an eating plan that embraces healthy cuisines, no matter how diverse, while discouraging the kind of excess that has taken hold in America." |
599 ## - |
-- |
Records created from non-MARC resource. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Alzheimer's disease |
General subdivision |
Risk factors |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Diet |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Dietary guidelines |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Drinking of alcoholic beverages |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Food habits |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Health behavior |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Heart |
General subdivision |
Diseases |
-- |
Prevention |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Reducing diets |
610 ## - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
United States |
Subordinate unit |
Dept. of Agriculture |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Vitamins in human nutrition |
710 ## - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
ProQuest Information and Learning Company |
Title of a work |
SIRS Enduring Issues 2004, |
Name of part/section of a work |
Health. |
International Standard Serial Number |
1522-323X; |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
|