Simple kitchen experiments : (Record no. 53646)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00746nam a2200181 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150716093954.0 |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 92-41479- |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0-8069-8414-7 |
| 100 10 - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Mandell, Muriel |
| 245 10 - TITLE STATEMENT | |
| Title | Simple kitchen experiments : |
| Remainder of title | learning science with everyday foods / |
| Statement of responsibility, etc. | by Muriel Mandell ; illustrated by Frances Zweifel. |
| 260 0# - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Sterling Publishing Co., Inc, |
| Date of publication, distribution, etc. | 1994. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 128 p. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Includes a variety of simple experiments involving food and cooking principles examining such questions as the effects of heat on different foods, the difference between baking powder and baking soda, and the role of salt. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Experiments |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Experiments. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | |
No items available.