The people of Mexico and their food / by Ann L. Burckhardt.
by Burckhardt, Ann L.
Material type:
BookSeries: Multicultural cookbooks. Publisher: Mankato, MN : Capstone, 1996Description: 48 p. : col. ill., col. map ; 22 cm.ISBN: 0516202596; 1560654325.Subject(s): Cookery, Mexican -- Juvenile literature | Food habits -- Mexico -- Juvenile literature | Mexico -- Social life and customs -- Juvenile literature | Mexican cooking | Mexico -- Social life and customs | Eating customsDDC classification: 394.1/0972 Summary: Describes food customs and preparation in Mexico, regional dishes, and cooking techniques; includes recipes for a variety of meals.
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Navigator | 394.1 BUR (Browse shelf) | Available |
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| 394 CHI Holiday storybook / | 394 SAW The long Christmas / | 394 SCH The days we celebrate / | 394.1 BUR The people of Mexico and their food / | 394.1 GOM Food in Mexico. | 394.1 LAU What you never knew about fingers, forks, & chopsticks / | 394.1 PEN Eating the plates : |
Includes bibliographical references and index.
5-9.
3.
Accelerated Reader/Advantage Learning Systems 4.7 0.5
Describes food customs and preparation in Mexico, regional dishes, and cooking techniques; includes recipes for a variety of meals.
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